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Sushi

Sushi only available on Friday & Saturdays

Also 15% discount does not apply to Sushi on the Collect & Go Menu

Yo Yo Maki, Sushi and Sashimi Combo

A mixture of 6 pieces of Makimono, 6 pieces of Sushi and 6 pieces of Sashimi served with wasabi, gari (pickled ginger) and soya sauce.

£18.50

Deluxe Sashimi

A selection of 4 types of fresh raw fish (5 slices of each type served with wasabi, gari(pickled ginger) and soya sauce.

£17.50

Special Sashimi

A selection of 3 types of fresh raw fish (4 slices of each type) served with wasabi, gari(pickled ginger) and soya sauce.

£13.50

Deluxe Sushi

10 pieces of Nigri (vinegared Japanese rice topped with raw fish and 6 slices of maguro (tuna) maki served with wasabi and Gari (pickled ginger) and soya sauce.

£17.50

Special Sushi

5 pieces of Nigri (vinegared Japanese rice topped with raw fish and 6 slices of sake(salmon)maki served with wasabi and Gari(pickled ginger) and soya sauce.

£13.50

Salmon and Tuna Sushi

Vinegared Japanese rice topped with five pieces of Salmon and five pieces of Tuna served with wasabi and Gari (pickled ginger)and soya sauce.

£13.50

Prawn Tempura Roll

Inside out prawn with avocado rolled in vinegared Japanese rice and sesame seeds.

£11.00

Futo Maki (V)

Japanese vinegared rice rolled in seaweed with cucumber, kampyo, takwan (pickled raddish) and spinach.

£10.00

Californian Maki

A mixture of lettuce, cucumber and crabstick blended with Japanese mayonnaise then rolled in vinegared Japanese rice and seaweed, served with wasabi.

£11.00

Yo Yo Special Uramaki

Inside out matt roll with finely sliced seabass, tuna and salmon mixed with avocado, spring onion, sesame seeds with sweet miso and chilli mayo topped with Japanese crunchies, served with wasabi.

£11.00

Starters

Tuna Tempura

Deep fried tuna in a light tempura batter served with Tempura sauce.

£5.95

Tom Yam Soup with Vegetables (GF) (V)

A traditional Thai Soup with stock made with thai herbs, lemongrass, galangal, lime leaf, coriander, mushroom, fresh seasonal vegetables and chillies.

£4.50

Chicken Spring Rolls

Filo pastry stuffed with minced chicken, mixed vegetables and selected spices, deep fried served with a sweet chilli sauce.

£4.95

Vegetable Samosas

Filo pastry triangle stuffed with mixed vegetables and selected spices, deep fried served with a mint yogurt raita.

£4.50

Mussels Japanse Style (GF if no bread is served)

A pot of mussels cooked in soya sauce, peppers, onions, garlic and ginger. Served with a piece of chunky bread to dip in the sauce.

£6.50

Spicy Squid

Deep fried squid marinated in Japanese spices served with a sweet chilli dipping sauce.

£5.50

Vegetable Tempura

Seasonal Vegetables deep fried in a light tempura batter served with Tempura sauce.

£4.95

Mixed Seafood Tempura

White Fish,salmon and tiger prawns in a light tempura batter served with tempura sauce.

£5.75

Ebi Tempura

Deep fried tiger prawns in a light tempura batter served with tempura sauce.

£5.50

Prawn & Mushroom Basket

Filo pastry basket filled with sautéed prawns, mushroom, onion and peppers then topped with Japanese chilli mayonnaise and then grilled.

£5.50

Harumaki

Minced chicken and vegetable spring rolls served with Japanese dipping sauce.

£4.95

Chicken Yakitori (GF)

Marinated skewered chicken breast with leeks pan fried with teriyaki sauce.

£4.95

Beef Fritters

Minced beef fritters deep fried and topped with Japanese chilli mayonnaise.

£4.75

Tom Yam Soup with Chicken (GF)

A traditional Thai Soup with stock made with thai herbs, lemongrass, galangal, lime leaf, coriander, mushroom and chillies with pieces of chicken.

£4.95

Tom Yam Soup with Tiger Prawns and White Fish (GF)

A traditional Thai Soup with stock made with thai herbs, lemongrass, galangal, lime leaf, coriander, mushroom and chillies with Tiger Prawns and White Fish.

£5.50

Prawn Spring Roll

Prawn wrapped in Filo pastry deep fried served with a thai sweet chilli sauce.

4.95

Fishcakes

Thai fishcakes – Deep fried minced fish with green beans, blended with Thai spices served with Thai sweet chilli sauce.

£5.50

Chicken Lollipops

Marinated chicken wings cooked in the wok with a thai sweet chilli sauce sprinkled with sesame seeds.

£4.95

Chicken Satay (N) (GF)

Marinated grilled skewered chicken breast served with satay sauce.

4.95

Vegetable Dim Sum (V)

Chinese Dumpling pastry stuffed with mixed seasonal vegetables and soya sauce, steamed and then pan fried.

£4.50

Chinese Duck Tortilla Wrap

Plain style tortilla wrap filled with strips of duck, spring onion ,cucumber and Hoi Sin Sauce.

£5.50

Salt and Pepper Chicken Wings

Chicken wings marinated in shaohsing wine, garlic, chillies and sesame oil then pan fried.

£4.95

Salt & Pepper Spare Ribs

Pork spare ribs marinated in shaohsing wine, garlic, chillies and sesame oil then stir fried.

£4.95

Sieuw Mai

Steamed minced pork encased in wanton pastry and steamed served with sesame oil, soya sauce and lemon juice.

£4.50

Chinese Main Courses

Stir Fried Prawn and Water Chestnuts

Stir fried prawns with bamboo shoots, water chestnuts, carrots and onions in oyster sauce.

£13.50

Chicken Ginger & Spring Onion Stir Fried Vegetables

Strips of chicken, oriental and seasonal vegetables stir fried in the wok with spring onions and freshly grated ginger.

£11.95

Prawn Noodles

Chinese thick noodles stir fried with prawns and mixed vegetables in an oyster and chilli garlic sauce.

£10.95

Prawn, Mussels & Salmon Black Bean (GF)

Prawn, mussels & salmon with peppers, carrots and onions in a black bean sauce.

£12.95

Chinese Style Sweet and Sour Pork Ribs

Deep fried Pork Ribs in a sweet and sour sauce with pineapple, peppers and onions.

£12.50

Chinese Style Sweet and Sour Fish

Deep fried pieces of Haddock in a sweet and sour sauce with pineapple, peppers and onions

£12.95

Chinese Style Sweet and Sour Chicken

Deep fried chicken in a sweet and sour sauce with pineapple, peppers and onions.

£12.50

Chinese Style Sweet & Sour Vegetables (V)(GF)

Stir fried chunky seasonal vegetables in a sweet and sour sauce with pineapple, peppers and onions.

£9.25

Tiger Prawn Basket

Pan fried tiger prawns cooked in a chilli,garlic and oyster sauce, served in a homemade basket on a bed of sautéed spinach. *(GF) if served without the potato basket.

£13.50

Chinese Spare Ribs

Barbequed spare ribs in hoi sin sauce on a bed of pak choi served with egg fried rice.

£11.95

Ginger & Onion Stir Fried Vegetables

Oriental and seasonal vegetables stir fried in the wok with spring onions and freshly grated ginger.

£8.95

Chicken Black Bean (GF)

Chicken with peppers, carrots and onions in a black bean sauce.

£12.50

Beef Black Bean

Strips of beef with peppers, carrots and onions in a black bean sauce.

£12.95

Vegetable Noodles (V)

Chinese egg noodles stir fried with seasonal vegetables in soy sauce.

£8.95

Beef Noodles

Chinese egg noodles stir fried with beef and mixed vegetables in an oyster sauce.

£9.95

Chicken Noodles

Chinese egg noodles stir fried with mixed vegetables in an oyster sauce.

£.9.75

Japanese Main Courses

Beef Teriyaki

Strips of beef in the wok topped with teriyaki sauce.

£13.95

Chicken Teriyaki

Strips of chicken cooked in the wok topped with teriyaki sauce.

£12.95

Surf ‘n’ Turf

Pan fried steak with butterfly prawns ,onion rings, chunky chips, salad garnish served with homemade peppercorn sauce.

£18.95

Haddock Tempura, Chunky Chips & Salad

A fillet of haddock in a light tempura batter deep fried served with chunky chips and seasonal salad.

£9.95

Asparagus Steamed Sea Bass

Steamed seabass wrapped in enoki mushrooms, asparagus and carrots on top of a banana leaf, served with a light ginger sauce.

£14.95

Salmon Teriyaki

Pan fried salmon fillet on a bed of pak choy topped with teriyaki sauce served with jasmine rice.

£13.95

Duck Teriyaki

Pan fried duck breast in a pomegranate and orange teriyaki sauce.

£14.50

Thai Main Courses

King Prawn & Salmon Green Curry (GF)

King Prawns and Salmon chunks in a Thai green curry sauce with mixed oriental vegetables and grapes.

£13.95

Fillet of Salmon Salad (GF)

Pan fried fillet of salmon on a rocket salad with tomato, cucumber, onions and grapes tossed in a parsley oil dressing.

£11.95

Chicken Massaman

Chicken, potato, onion, peppers, cashew nuts, coriander, tamarind sauce, ginger and coconut milk cooked in a massaman curry sauce.

£10.50

Beef Red Curry (GF)

Strips of beef in a thai aromatic herb red curry sauce with mixed vegetables.

£10.95

Thai Chicken Salad (GF)

Strips of chicken with a spicy thai sauce, cucumber, mixed leaf, cherry tomatoes, fresh mint, coriander, chilli and lime juice.

£9.95

Beef Asparagus

Spicy beef stir fried with asparagus, mushrooms, carrots and courgettes in a Thai red curry paste

£14.95

Chicken Asparagus

Spicy chicken stir fried with asparagus, mushrooms, carrots and courgettes in a Thai red curry paste.

£13.95

Beef Massaman

Beef,potatoes,onion,peppers,cashew nuts,coriander, tamarind sauce, ginger and coconut milk cooked in a massaman curry sauce.

£11.50

Mixed Seafood Red Curry

Prawns, squid, mussels and scallops in a Thai aromatic herb red curry sauce with mixed Oriental vegetables and grapes.

£13.95

Chicken Red Curry (GF)

Chicken breast in a Thai aromatic herb red curry sauce with mixed vegetables.

£9.95

Beef Green Curry (GF)

Strips of beef in a Thai aromatic herb green curry sauce with mixed vegetables.

£10.95

Chicken Green Curry (GF)

Chicken breast in a Thai aromatic herb green curry sauce with mixed vegetables.

£9.95

Vegetable Thai Red Curry (V)

Mixed vegetables in a Thai aromatic herb red curry sauce.

£8.95

Vegetable Thai Green Curry (V)

Mixed vegetables in a Thai aromatic herb green curry sauce.

£8.95

Malaysian Main Courses

KWAY TEOW GORENG (GF)

Flat Rice noodles with chicken and prawns, bean sprouts, spring onions fried with light and dark soy sauce and fresh chillis.

£11.95

Malaysian Chilli Prawn Curry (GF)

Malaysian style prawns cooked with chilli, tomato, tamarind, curry powder and served with pandon coconut rice.

£13.95

Chicken & Prawn Nasi Goreng (GF)

Pan fried chicken and prawns cooked with fried rice, mixed vegetables and chillies in the wok, served with Chinese & Thai crackers.

£11.95

Malaysian Fried Rice (GF)

Spicy egg fried rice with chicken satay, salt and pepper chicken wings, prawn crackers topped with a fried egg.

£11.95

Desserts

Yo Yo Dessert Combo (For 2 People Sharing)

Something Chocolate, Something with Banana and something healthy with fresh fruit. A combination of three desserts presented on a glass platter served with a generous helping of vanilla ice cream. A dessert combo made in heaven.

£12.00

Yo Yo Ice Cream Surprise

Chocolate, vanilla & strawberry Ice cream with either chocolate, strawberry or caramel sauce.

£4.50

Fresh Fruit Salad with Vanilla Ice Cream

A selection of seasonal fruits served with a generous helping of vanilla ice cream.

£4.50

Ultra Chocolate

Something with Chocolate with a generous helping of Vanilla Ice cream, ask your server for tonight’s Chocolate dessert.

£4.50

Cheese Platter

A selection of cheese, assorted crackers, served with celery, grapes and chutney.

£5.50

Yo Yo’s Ice Cream Tempura

Deep fried vanilla ice cream in a tempura batter topped with chocolate and caramel sauce.

£4.75

Deep Fried Banana Tempura

Deep fried bananas in a tempura batter topped with vanilla ice cream and caramel sauce.

£4.75

Homemade Banana Mousse

Banana mousse caramelised with a tipple of bacardi and served with chocolate and caramel sauce.

£4.50

Homemade Baked Lemon Cheesecake

Lemon cream cheese filling on a digestive biscuit base.

£4.50

Individual Fruit Tartlet

A light pastry tartlet filled with seasonal fruit served with vanilla ice cream.

£4.75

Lemon Grass Crème Brulee

Baked cream and egg yolks with Lemongrass topped with caramelised sugar, served chilled.

£4.50

Prime Time Menu

Collect & Go Menu

Collect & Go Menu

Want the same great Yo Yo cuisine but in the comfort of your own home? Now you can with our Collect & Go service, saving you 15% on Restaurant prices. If you’re a Sushi lover, we also offer Sushi as take out option, but please be aware the 15% discount does not apply on Sushi, Sashimi and Makimono dishes. View the Collect & Go Menu.

Kids Menu

1) Starters

Chicken Lollipop

Deep fried chicken wings cooked with a Thai sweet chilli sauce sprinkled with sesame seeds

Minced chicken and vegetables spring rolls served with Japanese dipping sauce

Marinated grilled skewered chicken breast served with stay sauce

Vegetable Samosas (V)

Filo pastry triangle stuffed with mixed vegetables and selected spices, deep fried served with mint yogurt raita

Skewered breast of chicken with leeks in a teriyaki sauce

2) Mains

Chicken or Beef Stir Fry

Chicken or Beef sautéed with mixed seasonal vegetables served with jasmine rice

Vegetable, Chicken or Beef Noodles

Stir fried noodles with seasonal vegetables or chicken or Beef in oyster sauce

Chicken Teriyaki

Grilled strips of chicken marinated in teriyaki sauce served with jasmine rice

Chinese Style Sweet and Sour Chicken

Deep fried chicken in a sweet and sour sauce with pineapple, peppers and onions with Jasmine Rice

Haddock Tempura

Deep fried haddock fillet in a light tempura batter served with home made chunky chips.

Chicken Wings, BBQ Sauce & Chunky Chips

Deep fried salt and pepper chicken wings, Chunky chips and BBQ Sauce

Chicken Satay served with egg fried rice

Side Order of Chips