phone
01266 59988
Menu
Starters
Mussels Japanse Style (GF if no bread is served)
A pot of mussels cooked in soya sauce, peppers, onions, garlic and ginger. Served
with a piece of chunky bread to dip in the sauce.
£6.50
Spicy Squid
Deep fried squid marinated in Japanese spices served with a sweet chilli dipping sauce.
£5.50
Scallop, Prawn and Mushroom Bake
Pan fried scallops, prawns and mushrooms in a scallop shell topped with Yo Yo’s special mayonnaise and grilled.
£6.50
Vegetable Tempura
Seasonal Vegetables deep fried in a light tempura batter served with Tempura sauce.
£4.75
Mixed Seafood Tempura
White Fish,salmon and tiger prawns in a light tempura batter served with tempura sauce.
£5.50
Ebi Tempura
Deep fried tiger prawns in a light tempura batter served with tempura sauce.
£5.50
Prawn & Mushroom Basket
Filo pastry basket filled with sautéed prawns, mushroom, onion and peppers then topped with Japanese chilli mayonnaise and then grilled.
£5.50
Harumaki
Minced chicken and vegetable spring rolls served with Japanese dipping sauce.
£4.75
Chicken Yakitori (GF)
Marinated skewered chicken breast with leeks pan fried with teriyaki sauce.
£4.75
Beef Fritters
Minced beef fritters deep fried and topped with Japanese chilli mayonnaise.
£4.75
Tom Yam Soup with Chicken (GF)
A traditional Thai Soup with stock made with thai herbs, lemongrass, galangal, lime leaf, coriander, mushroom and chillies.
£4.95
Tom Yam Soup with Tiger Prawns and White Fish(GF)
A traditional Thai Soup with stock made with thai herbs, lemongrass, galangal, lime leaf, coriander, mushroom and chillies.
£5.50
Prawn Spring Roll
Prawn wrapped in Filo pastry deep fried served with a thai sweet chilli sauce.
4.75
Fishcakes
Thai fishcakes – Deep fried minced fish with green beans, blended with Thai spices served with Thai sweet chilli sauce.
£5.50
Chicken Lollipops
Marinated chicken wings cooked in the wok with a thai sweet chilli sauce sprinkled with sesame seeds.
£4.75
Chicken Satay (N) (GF)
Marinated grilled skewered chicken breast served with satay sauce.
4.75
Vegetable Dim Sum (V)
Chinese Dumpling pastry stuffed with mixed seasonal vegetables and soya sauce,
steamed and then pan fried.
£4.50
Chinese Duck Tortilla Wrap
Plain style tortilla wrap filled with strips of duck, spring onion ,cucumber and Hoi Sin
Sauce.
£5.50
Salt and Pepper Chicken Wings
Chicken wings marinated in wine, garlic, chillies and sesame oil then stir fried.
£4.75
Salt & Pepper Spare Ribs
Pork spare ribs marinated in shaohsing wine, garlic, chillies and sesame oil then stir fried.
£4.75
Indian
Chicken Spring Rolls
Filo pastry stuffed with minced chicken, mixed
vegetables and selected spices, deep fried served with a sweet chilli sauce.
£4.75
Vegetable Samosas
Filo pastry triangle stuffed with mixed vegetables and selected spices, deep fried
served with a mint yogurt raita.
£4.50
Sushi
Sushi only available on Friday & Saturdays
Sieuw Mai
Steamed minced pork encased in wanton pastry and steamed served with sesame oil, soya sauce and lemon juice.
£4.50
Yo Yo Maki, Sushi and Sashimi Combo
A mixture of 6 pieces of Makimono, 6 pieces of Sushi and 6 pieces of Sashimi served with wasabi, gari (pickled ginger) and soya sauce.
£18.50
Deluxe Sashimi
A selection of 4 types of fresh raw fish (5 slices of each type served with wasabi, gari(pickled ginger) and soya sauce.
£17.50
Special Sashimi
A selection of 3 types of fresh raw fish (4 slices of each type) served with wasabi, gari(pickled ginger) and soya sauce.
£13.50
Deluxe Sushi
10 pieces of Nigri (vinegared Japanese rice topped with raw fish and 6 slices of maguro (tuna) maki served with wasabi and Gari (pickled ginger) and soya sauce.
£17.50
Special Sushi
5 pieces of Nigri (vinegared Japanese rice topped with raw fish and 6 slices of sake(salmon)maki served with wasabi and Gari(pickled ginger) and soya sauce.
£13.50
Salmon and Tuna Sushi
Vinegared Japanese rice topped with five pieces of Salmon and five pieces of Tuna served with wasabi and Gari (pickled ginger)and soya sauce.
£13.50
Prawn Tempura Roll
Inside out prawn with avocado rolled in vinegared Japanese rice and sesame seeds.
£11.00
Futo Maki (V)
Japanese vinegared rice rolled in seaweed with cucumber, kampyo, takwan (pickled raddish) and spinach.
£10.00
Californian Maki
A mixture of lettuce, cucumber and crabstick blended with Japanese mayonnaise then rolled in vinegared Japanese rice and seaweed, served with wasabi.
£11.00
Yo Yo Special Uramaki
Inside out matt roll with finely sliced seabass, tuna and salmon mixed with avocado, spring onion, sesame seeds with sweet miso and chilli mayo topped with Japanese crunchies, served
with wasabi.
£11.00
Chinese Main Courses
Modern Fusion Sweet & Sour Chicken
Deep fried marinated chicken on a bed of sautéed peppers topped with a kumquat and
strawberry sauce garnished with grapes, strawberries and physalis.
£12.50
Tiger Prawn Basket
Pan fried tiger prawns cooked in a chilli,garlic and oyster sauce, served in a homemade
basket on a bed of sautéed spinach. *(GF) if served without the potato basket.
£13.50
Chinese Spare Ribs
Barbequed spare ribs in hoi sin sauce on a bed of sweet potato served with egg fried
rice.
£10.95
Ginger & Onion Stir Fried Vegetables
Oriental and seasonal vegetables stir fried in the wok with spring onions and freshly grated ginger.
£8.95
Chicken Black Bean (GF)
Chicken with peppers, carrots and onions in a black bean sauce.
£11.95
Beef Black Bean
Strips of beef with peppers, carrots and onions in a black bean sauce.
£12.95
Vegetable Noodles (V)
Chinese egg noodles stir fried with seasonal vegetables in soy sauce.
£8.95
Beef Noodles
Chinese egg noodles stir fried with beef and mixed vegetables in an oyster sauce.
£9.95
Seafood Noodles
Chinese egg noodles with mixed seafood and vegetables in an oyster and chilli garlic sauce.
£9.95
Chicken Noodles
Chinese egg noodles stir fried with mixed vegetables in an oyster sauce.
£.9.50
Thai Main Courses
Grilled Mediterranean Vegetables (V)
Mediterranean vegetables and cherry tomatoes topped with Japanese chilli mayonnaise served with spicy wedges and deep fried mushroom.
£8.95
Thai Beef Salad (GF)
Pan fried beef with a spicy Thai sauce, cucumber, mixed leaf, cherry tomatoes, fresh
pint, coriander, chilli and lime juice.
£9.50
Beef Asparagus (GF)
Spicy beef stir fried with asparagus, mushrooms, carrots and courgettes in a Thai red curry paste
£14.95
Chicken Asparagus (GF)
Spicy chicken stir fried with asparagus, mushrooms, carrots and courgettes in a Thai red curry paste.
£12.95
Pad Thai Noodles (N) (V)
Stir fried Thai noodles in a pad thai sauce with mixed vegetables served with mango slices and sprinkled with peanuts.
£8.95
Beef Massaman
Beef,potatoes,onion,peppers,cashew nuts,coriander, tamarind sauce, ginger and
coconut milk cooked in a massaman curry sauce.
£11.50
Yo Yo Lobster & Seafood Jungle Curry (GF)
Half lobster, prawns, crayfish,scallops and
mushrooms in a Thai red curry sauce with mixed oriental vegetables and grapes.
£18.95
Mixed Seafood Red Curry
Prawns, squid, mussels and scallops in a Thai aromatic herb red curry sauce with mixed Oriental vegetables and grapes.
£13.95
Chicken Red Curry
Chicken breast in a Thai aromatic herb red curry sauce with mixed vegetables.
£9.95
Beef Green Curry (GF)
Strips of beef in a Thai aromatic herb green curry sauce with mixed vegetables.
£10.50
Chicken Green Curry (GF)
Chicken breast in a Thai aromatic herb green curry sauce with mixed vegetables.
£9.95
Vegetable Thai Red Curry (V)
Mixed vegetables in a Thai aromatic herb red curry sauce.
£8.95
Vegetable Thai Green Curry (V)
Mixed vegetables in a Thai aromatic herb green curry sauce.
£8.95
Japanese Mains
Surf 'n' Turf
Pan fried steak with butterfly prawns ,onion rings, chunky chips, salad garnish served with homemade peppercorn sauce.
£17.95
Haddock Tempura, Chunky Chips & Salad
A fillet of haddock in a light tempura batter deep fried served with chunky chips and
seasonal salad.
£9.95
Duck Teriyaki
Pan fried duck breast in a pomegranate and orange teriyaki sauce.
£13.95
Desserts
Yo Yo Dessert Combo (For 2 People Sharing)
Something Chocolate, Something with Banana and something healthy with fresh fruit. A combination of three desserts
presented on a glass platter served with a generous helping of vanilla ice cream. A dessert combo made in heaven.
£12.00
Yo Yo Ice Cream Surprise
Chocolate, vanilla & strawberry Ice cream with
either chocolate, strawberry or caramel sauce.
£4.50
Fresh Fruit Salad with Vanilla Ice Cream
A selection of seasonal fruits served with a generous helping of vanilla ice cream.
£4.50
Ultra Chocolate
Something with Chocolate with a generous helping of Vanilla Ice cream, ask your server for tonight’s Chocolate dessert.
£4.50
Cheese Platter
A selection of cheese, assorted crackers, served with celery, grapes and chutney.
£5.50
Yo Yo's Ice Cream Tempura
Deep fried vanilla ice cream in a tempura batter topped with chocolate and caramel sauce.
£4.75
Deep Fried Banana Tempura
Deep fried bananas in a tempura batter topped with vanilla ice cream and caramel sauce.
£4.75
Homemade Banana Mousse
Banana mousse caramelised with a tipple of bacardi and served with chocolate and caramel sauce.
£4.50
Homemade Baked Lemon Cheesecake
Lemon cream cheese filling on a digestive biscuit base.
£4.50
Individual Fruit Tartlet
A light pastry tartlet filled with seasonal fruit served with vanilla ice cream.
£4.75
Lemon Grass Crème Brulee
Baked cream and egg yolks with Lemongrass topped with caramelised sugar, served chilled.
£4.50